On our visit to Thailand’s Top 20 Best Restaurants of 2020, our first stop was to the workplace of chef Vincent Thierry: Chef’s Table at Lebua. Pulling him away from his co-workers, we ask him the candid questions we’ve been itching to ask the best of the best, right there in the middle of Chef’s Table dreamy and theatrical setting. It is simply the perfect environment to enjoy the imaginative, French fare crafted by the chef de cuisine and his team.
See more: Teaser: Chefs Of Thailand’s Top 20 Restaurants, Caught In The Kitchen
