Why Putting A Simple Glass Of Vinegar In Your Fridge Instantly Wipes Out Bad Smells

Tired of mystery smells in your fridge? A small glass of vinegar could be the easiest fix you’ve never tried.

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Why Putting A Simple Glass Of Vinegar In Your Fridge Instantly Wipes Out Bad Smells
Credit: Shutterstock | Thailand Tatler

Opening your fridge and being greeted by a strange smell? You’re not alone. Many of us have faced that moment of doubt—is it the cheese or just time for a deep clean? Well, here’s a simple trick straight from grandma’s book of remedies: put a glass of white vinegar in your fridge.

That All-too-familiar Fridge Funk

You cleaned your fridge last week, right? So why the odd smell every time you open the door? Between a busy schedule and forgotten leftovers, it’s easy to lose track of that slice of ham buried in the back, or a jar of sauce that’s been open for too long.

Over time, even with regular upkeep, smells can accumulate—and worse, they spread. As explained by HomeCleanse founder Michael Rubino “surfaces with moisture and organic matter offer the ideal conditions for a mold spore to transition into a living colony.”

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Why White Vinegar is Your Fridge’s New Best Friend?

There’s a reason white vinegar has earned its spot as a go-to product in almost every household. It’s not just for salad dressings. As a cleaning agent, it’s antibacterial, anti-mold, and an excellent odor neutralizer. You just have to take a small glass, fill it with pure white vinegar, and place it on a middle shelf inside your fridge.

What happens next is kind of magical. The vinegar absorbs unpleasant odors floating around, purifies the air, and even helps reduce moisture that can lead to mold and mildew and don’t forget to replace the glass every two weeks.

A Cleaner Fridge Starts With Better Habits

A dirty or overcrowded fridge still needs some love. To get the most out of this little vinegar hack, try adding a few good habits to your routine. First, aim for a monthly cleaning ritual. Unplug the fridge, take everything out, and wipe down all surfaces with a mix of hot water and white vinegar.

Also, organize smart. Put the foods that need to be eaten quickly in the front and at eye level. Use sealed containers for leftovers, and always separate raw meats from veggies. And here’s one many forget: don’t overfill your fridge. It might seem efficient, but packing it to the brim blocks airflow.

The Case For Simple Solutions In Modern Kitchens

What’s great about this vinegar trick isn’t just that it works. It’s that it reminds us that sometimes the old-school fixes really are the best. In a world where every solution seems to involve buying something new, there’s something charming (and effective) about going back to basics.

White vinegar is cheap, eco-friendly, and already sitting in most kitchen cupboards. Instead of tossing more money at chemical-laden deodorizers, we can lean on natural solutions that our grandparents swore by—and that science now backs.

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