Nestled right at the top, Mezzaluna shines like the crown jewels of lebua. Under the leadership of acclaimed Japanese chef Ryuki Kawasaki, the fine diner restaurant is famous and recognised for marrying the best of two culinary worlds: Japanese and French. Find out what kind of chef, chef Ryuki is in the kitchen and what he was up to during the height of Bangkok’s COVID lockdown:
See more: Caught In The Kitchen Episode 4: White Lies
